After 10 days of baking, plucking, planting, talking and sharing, our Foodscapes exhibition at the Parlour Showrooms is now complete. During the week and a half around 900 people came through the space and talked to us about their experiences with food. We also baked bread with over 60 people – a fantastic way to share knowledge, stories and experiences. I will be posting lots of images here on this site. However, have a look at KWMC’s Connection Time for a photo diary of our experiences (http://whosedata.net/ct/foodsc).